Ah Keat Pig’s Organ Soup/Kway Chap at 888 Plaza
Location: 888 Woodlands Drive 50, Singapore 730888
Floor 1 · 888 Plaza
Traditional kway chap stall with over 30 years of heritage serving herbal-sweet braised offal and rice sheets.
Traditional kway chap stall with over 30 years of heritage serving herbal-sweet braised offal and rice sheets.
Ah Keat Pig's Organ Soup and Kway Chap is a traditional hawker stall that has been serving the Woodlands community for over three decades. The stall is best known for its kway chap, featuring broad, smooth rice sheets bathed in a herbal sweet-savoury brown broth, accompanied by braised pork, offal, and other ingredients. The braised meat is mildly herbal with a pleasant sweetness from the soy sauce, five-spice, and herbs used in the stock, while the intestines are notably well-cleaned, a detail that loyal customers appreciate. A standout accompaniment is the chilli sauce, which delivers a salty, tangy kick with a sharp, lingering sting that pairs perfectly with the herbal-sweet braised items. The 888 Plaza outlet offers dine-in and takeaway, with delivery available via foodpanda. It caters to those who appreciate traditional Teochew-style kway chap and the comforting flavours of old-school hawker fare. For a bowl of heritage kway chap that has stood the test of time, Ah Keat at 888 Plaza is a beloved neighbourhood institution. Honest, flavourful, and deeply rooted in tradition.Operating Hours
Overall Rating
Based on 28 Google reviews
food Ranking
Based on customer ratings
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Positive Reviews
Rizman Senin
I went to Ah Keat Pig’s Organ Soup/Kway Chap for lunch on Sunday with my family. There was no crowd and we got our table upon arrival. …
Fatimah Rahman
Not too salty. One full plate of ingredient, if don’t like spicy opt out the preserved veggy.$5 for ingredient,50cent for kueh
Poh Wei Jie
Power! Generous and solid. Auntie also friendly
Heng Hui Ling
Delicious and clean tasting kway chap. Nothing else to say. If you are in the vicinity definitely can come and try!
Ho Rui En
This has to be the best stall in SG. Have your bowl with some large intestines as side dish ( recommended) I always ask rhat meatballs are not included and they will include more of other fresh meats. Dont listen to other so called food critiques or youtubers ! 😂
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Photo Gallery
Ah Keat Pig’s Organ Soup/Kway Chap
Bowl of Soup with Sliced Meat and Greens
A top-down view of a yellow bowl filled with dark broth. Sliced, light brown meat pieces, some scored with a grid pattern, are visible in the soup, along with chopped green herbs and possibly some other vegetables. The bowl sits on a white marble-patterned surface.
Food court stalls
A busy food court with multiple stalls and seating areas. A large sign for "888 Eating House" is visible at the top. Various food stalls display their menus and offerings. A promotional poster for "Budget Drink $1.20" is on the left.
Braised Meats and Noodles
A red tray holds two plates of braised meats and two bowls of noodles. The meats appear to be pork belly and offal, served in a dark sauce with some pickled vegetables and hard-boiled eggs. The noodles are flat and wide, served in a savory broth, one bowl garnished with chopped green onions. Two small dishes of red chili sauce are also on the tray.
Braised Pork Belly with Quail Eggs and Taro
A close-up shot of a pink bowl filled with braised pork belly, quail eggs, and taro slices, garnished with shredded cucumber and cilantro. The dish is presented against a plain pink background. A watermark in the lower left corner reads "Image generated automatically. For reference only." with a panda logo.
Table with food
A table with several bowls of soup, a plate of braised meat and eggs, and small dishes of pickled vegetables and chili sauce. There are also yellow spoons and napkins on the table. The food appears to be served in a casual dining setting.
Braised Pork Belly and Eggs
A close-up shot of a plate of braised pork belly and hard-boiled eggs in a dark, savory sauce. The pork belly is cut into thick, rectangular pieces, showing layers of meat and fat. The eggs are sliced in half, revealing their cooked yolks. The dish is served on a light purple oval plate.
Food Stall Menu
A brightly lit food stall menu board displaying various noodle and soup dishes. The menu features "Pig's Organ Soup" and "Fishball Noodle" with images and prices.
Bowl of Soup with Sliced Meat and Rice
A close-up shot of a bowl of soup filled with sliced meat and garnished with chopped cilantro. The soup has a light broth and some bubbles on the surface. Below the soup bowl, a portion of white rice is visible in another bowl. The dishes are placed on a red checkered surface.
Braised Pork Knuckle
A close-up shot of a braised pork knuckle served in a white oval dish with dark sauce. The dish is placed on a white marble-patterned surface. The Foodfare logo is visible on the dish. A pink banner at the bottom reads "Image by foodpanda. For reference only."
Braised Pork and Intestines
A close-up shot of a plate of braised pork belly and intestines, coated in a dark, savory sauce. The meat appears tender and succulent, with layers of fat and lean meat visible in the pork belly pieces. The intestines are cut into bite-sized pieces and have a slightly chewy texture. The dish is served on a light purple plate, which is placed on a red tray. A person wearing a blue shirt is partially visible in the background.
Busy Food Court
A bustling food court with many patrons seated at tables and ordering food from various stalls. Ceiling fans are visible, providing ventilation. The stalls have bright signage, some with Chinese characters.
Braised Pork Belly with Rice and Eggs
A close-up shot of a meal served on a red tray. The meal includes a bowl of braised pork belly in dark sauce, a bowl of white rice, and a small bowl with two halves of braised eggs. A glass of dark tea with a spoon is also visible. The setting appears to be an outdoor or casual dining area with blurred figures and chairs in the background.
Beef Soup
A bowl of beef soup with chunks of beef, herbs, and crispy fried onions. The soup is served in a purple bowl with a purple saucer. The background is a marble-patterned surface. A foodpanda watermark is visible in the bottom left corner.
Braised Pork Intestines and Eggs
A close-up shot of a plate of braised pork intestines and hard-boiled eggs, served with a side of chili sauce. The intestines are cut into pieces and appear to be stewed in a dark, savory sauce. The eggs are halved, revealing their cooked yolks, and are also coated in the same sauce. The dish is presented on a light purple plate, with a red tray visible in the background.
Bowl of Soup
A top-down view of a yellow bowl filled with a clear broth soup. The soup contains large pieces of white meat, possibly fish or pork, and is garnished with chopped green herbs. The bowl sits on a white marble-patterned surface.
Bowl of Braised Tofu
A close-up overhead shot of a bright yellow bowl filled with a dark broth. Inside the bowl are several pieces of braised tofu, cut into geometric shapes and garnished with chopped green onions and parsley. The bowl sits on a metallic, brushed surface.
Bowl of Rice
A close-up shot of a bowl filled with white rice. The bowl is dark with a striped pattern and sits on a dark blue cloth. A pair of chopsticks rests on the cloth to the right of the bowl. A pink banner at the bottom left reads "Image by foodpanda. For reference only."
Close-up of a bowl of soup with noodles and meat
A close-up shot of a bowl of soup, likely noodles, with various ingredients. A spoon in the foreground holds a piece of what appears to be braised meat or intestine, showing its layered texture. The soup itself is dark brown and garnished with chopped green onions and possibly some leafy vegetables. In the background, another dish with food is partially visible. The overall impression is of a hearty and flavorful meal.
Meatball Soup
A close-up overhead shot of a yellow bowl filled with meatball soup. The soup contains numerous small, light-colored meatballs and is garnished with fresh green herbs and chopped scallions. The bowl is placed on a white marble-patterned surface.
Dirty Dishes on a Tray
A red plastic tray holds used dishes, including a purple bowl with a spoon and leftover broth, a small dish with chili sauce, and another oval dish with dark sauce and food remnants. A pair of purple chopsticks rests on the tray. The dishes appear to be from a meal that has been consumed.
Braised Pork and Noodles
A top-down view of a meal featuring braised pork belly, intestines, and eggs served on a platter, alongside two bowls of noodles in broth, garnished with scallions and fried shallots. A small dish of chili sauce is also visible.
Braised Pork and Noodles
A table with several plates of food, including braised pork, braised eggs, and noodles in a dark sauce, along with a small dish of chili sauce.
Pig's Organ Soup and Kway Chap Stall
A food stall with a large menu board displaying various pig organ soup and kway chap dishes. The menu features images and prices for items like Braised Pig's Trotter, Kidney Soup, Pig's Organ Soup, Pig's Stomach Soup, Meat Ball Soup, and Spine Meat Soup. The stall also offers Kway Chap and a Take-away Container. A self-service sign is visible, along with staff members preparing food in the background.
Woman Eating at Outdoor Food Stall
A woman wearing glasses and a pink t-shirt is eating at an outdoor food stall. She is holding chopsticks and looking down at her food. On the table in front of her is a red tray with several bowls of food, including what appears to be braised meat, noodles, and some kind of jelly or gelatinous dish. There are also small dishes of chili sauce. In the background, other tables and chairs are visible, as well as some greenery and other stalls.
Braised Pork and Intestines
Two plates of braised pork and intestines are shown, served with a side of chili sauce. The meat is cut into bite-sized pieces and coated in a dark, savory sauce. Chopsticks and spoons are visible on the table.
Braised Pork and Noodles
A red tray holds a meal consisting of braised pork with eggs, two bowls of noodles in dark broth topped with fried shallots and cilantro, and two small dishes of red chili sauce. Chopsticks and spoons are provided.
Braised Pork and Eggs
Two plates of braised pork and eggs are served on a red tray. The plate in the foreground contains braised pork belly and two halves of braised eggs. The plate in the background also contains braised pork belly and other braised items. The food is coated in a dark, savory sauce.
Braised Pork and Rice
A top-down view of a red tray filled with several bowls of food. In the center is a plate of braised pork with hard-boiled eggs, topped with fried shallots. To the left, a bowl of white rice is served with a spoon. Above and below the rice bowl are two bowls of noodle soup, each garnished with chopped cilantro and fried shallots, and served with spoons. Small dishes of chili sauce are placed to the right of the noodle soup bowls.
Braised Pork and Eggs
A plate of braised pork belly and hard-boiled eggs in a dark, savory sauce, served on a light blue plate atop a red textured tray. The dish appears to be a common hawker or casual dining offering.
Braised Pork and Noodles
A close-up shot of a meal served on a red tray. In the foreground, a bowl of flat noodles in dark broth is topped with fried shallots and served with a purple spoon and chopsticks. To the left, a plate contains braised pork belly and other braised ingredients, possibly tofu and vegetables, in a savory sauce. A small dish of red chili sauce is visible in the upper right corner of the tray.
Braised Pork and Eggs with Noodles
A close-up shot of a meal featuring braised pork belly and hard-boiled eggs in a dark sauce, served on a light purple plate. Beside it, a bowl of flat, wide noodles in a similar dark sauce, topped with fried shallots. A small dish of red chili sauce is also visible. Chopsticks rest on the noodle bowl.
Braised Pork Intestines and Noodles
A red tray holds a meal consisting of braised pork intestines with a hard-boiled egg, a bowl of flat noodles in broth topped with fried shallots and cilantro, two small bowls of chili sauce, and a tall glass of iced coffee.
Pig's Organ Soup
Two men are taking a selfie in front of a food stall. The stall has a large menu board displaying various pig organ soup dishes and Kway Chap. A tray with food is in the foreground.
Braised Pork Belly and Eggs
A plate of braised pork belly, braised eggs, and fish cakes served on a red tray. A small bowl of dark sauce and a pair of chopsticks are also visible.
Braised Pork and Noodles
A close-up shot of two dishes served on a red tray. In the foreground, a bowl of flat, wide noodles in a dark broth, garnished with chopped cilantro and fried shallots. To the right, a small dish of red chili sauce. In the background, a plate of braised pork belly, pork intestines, and hard-boiled eggs in a savory sauce.
Noodle Soup Dish
A close-up shot of a bowl of noodle soup, garnished with chopped green herbs and fried shallots. The soup contains flat, wide noodles and appears to be a savory broth. A light purple spoon and chopsticks rest on the rim of the bowl, which sits on a red tray. The background shows a blurred view of a table and chairs, suggesting a casual dining setting.
Pig's Organ Soup Stall
A food stall with a large digital menu board displaying various pig organ soup and kway chap dishes. The stall has a counter where food is prepared and served. Several customers are visible waiting in line. Stacks of green crates are placed on the floor in front of the stall.
Braised Intestines and Eggs with Soup
A plate of braised intestines and braised eggs, served with a small bowl of chili sauce, and a bowl of soup with flat noodles and chopped scallions. The food is presented on a red tray.
Braised Pork and Eggs
Two plates of braised pork belly, intestines, and hard-boiled eggs in a dark savory sauce. Two small dishes of chili sauce are on the side. A spoon and chopsticks are visible. The food is served on light purple plates on a speckled table.
Braised Intestines and Noodles
A close-up overhead shot of two plates of food on a table. In the foreground, a bowl of light brown broth contains wide, flat noodles topped with fried shallots and chopped green herbs. To the upper right, a blue plate holds braised intestines and tofu, served with pickled vegetables and a side of red chili sauce in a small white dish.
Pig Organ Soup Stall
A food stall with a large illuminated menu displaying various pig organ soup dishes and kway chap. Several customers are visible, with two standing in front of the counter and one person serving. The stall has a sign that reads "Pig Organ Soup" and "Ah Keat Pig's Organ Soup • Kway Chap".
Noodles in Broth
Two bowls of noodles in dark broth, topped with fried shallots and cilantro, are served on a red tray. A small dish of red sauce and chopsticks are also visible.
Braised Pork Belly and Eggs with Noodles
A close-up overhead shot of a meal featuring braised pork belly and eggs served on a yellow plate, accompanied by three bowls of noodles in a dark broth, garnished with chopped cilantro. The food is arranged on a metallic surface.
Braised Pork and Rice Noodles
A close-up shot of two dishes served on a red tray. In the foreground, a light blue bowl contains rice noodles in a dark, savory broth, topped with fried garlic and scallions. A light blue spoon rests on the edge of the bowl. In the background, a light blue plate holds braised pork pieces and hard-boiled eggs, garnished with chopped green onions.
Ah Keat Pig's Organ Soup Menu
A food stall menu displaying various pig organ soup and kway chap dishes with prices and images.
Pig's Organ Soup Stall
A food stall with a large menu board displaying various pig organ soup and kway chap dishes. The menu features images and prices for items like Pig's Organ Soup, Kway Chap, Pig's Stomach Soup, and Meat Ball Soup. Two customers are standing at the counter, interacting with the staff.
Braised Intestines and Eggs with Noodles
A close-up shot of two plates of food on a red tray. The plate in the foreground contains a bowl of noodles in a dark broth, topped with chopped green onions and fried shallots. The noodles appear to be wide and flat. The plate in the background holds braised pork intestines, braised eggs, and possibly braised tofu, all in a dark sauce.
Pig's Organ Soup Stall
A food stall with a large menu board displaying various pig organ soup dishes and Kway Chap. The stall has a counter where customers can order and receive their food. Two customers are visible, one ordering and another looking at the menu.
Braised Pork Intestines with Tofu and Eggplant
A bright yellow oval plate filled with braised pork intestines, slices of eggplant, and cubes of tofu, all coated in a dark savory sauce. A sprig of fresh parsley garnishes the dish. The plate is set against a white marble-patterned background.
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