Bali Thai (Causeway Point) at Causeway Point
Location: 1 Woodlands Sq, #05-05, Singapore 738099
Floor 5 · Causeway Point
Thai and Indonesian fusion restaurant famed for its Phad Thai, Tom Yum, and Nasi Goreng.
Thai and Indonesian fusion restaurant famed for its Phad Thai, Tom Yum, and Nasi Goreng.
Bali Thai at Causeway Point brings the vibrant flavours of Southeast Asia to the table, specialising in a fusion of Thai and Indonesian cuisine. The restaurant is known for its Phad Thai and Tom Yum soup alongside Indonesian classics like Nasi Goreng Petai, offering diners the best of both culinary traditions under one roof. The menu extends to an array of curries, fried rice dishes, and seafood specials, with options suitable for sharing or individual meals. Bali Thai provides dine-in and takeaway services, making it a versatile choice for family gatherings, casual lunches, or a relaxed dinner in the Woodlands area. Whether you are in the mood for the tangy heat of Thai cooking or the aromatic depth of Indonesian fare, Bali Thai offers a flavoursome journey through two of Southeast Asia's most beloved cuisines. Stop by for a meal that brings the region's rich tastes to your table.Operating Hours
Operating hours not available
Overall Rating
Based on 939 Google reviews
food Ranking
Based on customer ratings
Negative Reviews
Devi Anbalagan
Honestly, food isn’t that great for Thai food, and isn’t that great for Indonesian food. In trying to be both, it doesn’t hit either. Tom Yum soup is about the sweetest tomato soup I’ve drunk. Nothing really stands out even after sampling …
Savithri Raman
Visited Bali Thai at CWP and left pretty disappointed. We ordered the Ayam Panggang, Nasi Goreng Istimewa, and Tom Kha (chicken). For drinks, we got a young coconut and Thai milk tea. …
Positive Reviews
Idris Muhd
We went there bec of they have vegetarian dishes. Easy to find, cozy place to meet and chat. Excellent service from Manager Aril who advised us on our food selection. …
Nur Syafiqah
Food is satisfying nice. Cosy atmosphere and good service
Gan Wei Liang
The red curry was a bit salty but still quite good. The rest of the food was great! We ordered spring rolls, thai milk tea, pineapple veg fried rice, and other items.
Write a Review
Photo Gallery
Bali Thai (Causeway Point)
Bali Thai Restaurant Interior
The interior of a Bali Thai restaurant features wooden accents, green plant walls, and ambient lighting. Tables are set with white tablecloths and chairs. A digital menu board is visible in the foreground. The restaurant's logo, a stylized flower and dancer, is displayed on a hexagonal wall panel and a dark column. Several patrons are seated at tables, and a staff member is visible behind the counter.
Layered Drink in a Glass Bottle
A glass bottle filled with a layered drink, transitioning from yellow at the bottom to purple at the top. The drink contains ice and small black seeds, possibly chia seeds. An orange straw is inserted into the bottle. The bottle has embossed markings on its side. The background is dark, and the bottle sits on a light-colored, speckled surface.
Appetizer Platter
A white oval plate holds an appetizer platter. In the upper left is a small white bowl filled with a vibrant orange sweet chili sauce. The platter features several items including chicken satay skewers coated in peanut sauce, fried spring rolls, and crispy rice crackers. A garnish of lettuce and cucumber slices is visible beneath some of the food.
Green Curry with Vegetables
A bowl of green curry with various vegetables including eggplant, baby corn, green beans, and red chilies, served with a white spoon.
Stir-fried Water Spinach
A close-up shot of a plate of stir-fried water spinach, also known as kangkong, with chili peppers and garlic in a savory sauce. The dish is served on a white plate.
Crispy Fried Dish with Dipping Sauce
A close-up shot of a golden-brown, crispy fried dish, possibly a fritter or croquette, served on a white plate. The dish is topped with a julienned salad of cucumber and carrots, sprinkled with chopped peanuts. A small white bowl of dark dipping sauce, also garnished with peanuts, sits to the left of the main dish. A green banana leaf is placed beneath the fried item.
Grilled Chicken Dish
A close-up view of a grilled chicken dish served on a white plate. The chicken is glazed and garnished with chopped green onions. A small bowl of dipping sauce, a side salad with lettuce, tomato, and onion, and a banana leaf are also visible. In the background, other plates with partially eaten food suggest a dining setting.
Tom Yum Soup
A close-up shot of a steaming bowl of Tom Yum soup, a popular Thai hot and sour soup. The soup is a vibrant orange-red color and contains visible ingredients such as tomatoes, lemongrass, and chili peppers. A ladle rests in the bowl, ready to serve. In the background, a glass of orange liquid with a straw is visible, along with a menu stand. Plates of rice and other food items are also present on the table.
Beef Satay Skewers
A plate of beef satay skewers served with a side of peanut sauce, a cherry tomato, and a wedge of daikon radish. The skewers are garnished with chopped green onions.
Tom Yum Soup
A close-up shot of a steaming bowl of Tom Yum soup, a popular Thai hot and sour soup. The soup is served in a rustic clay pot, which sits on a wooden base. A metal ladle is partially submerged in the vibrant orange broth, which is filled with visible ingredients such as chunks of white fish or chicken, sliced chilies, lime leaves, and chopped green onions. In the background, a plate of white rice can be seen. The table surface has a mosaic tile pattern.
Crispy Fried Prawns
A close-up shot of a dish featuring several large prawns coated in a crispy, shredded batter, garnished with fresh green herbs. A piece of lettuce is visible on the side. The background is blurred, showing what appears to be the interior of a restaurant with bags and possibly other diners.
Seafood Platter
A large platter of partially eaten seafood, including a whole fish, prawns, squid, and chicken. The platter is garnished with lettuce, cucumber, tomatoes, and onions. There are also small bowls of dipping sauce and soup visible in the background.
Mango Salad
A close-up overhead shot of a mango salad in a black bowl. The salad is made of shredded green mango, red chili slices, red onion slivers, and crushed peanuts, all tossed in a dressing. A piece of green lettuce is on the side.
Seafood Fried Rice
A plate of seafood fried rice is presented on a black textured plate. The rice is yellow and appears to be seasoned with turmeric or curry powder. It is mixed with peas, corn, carrots, and scrambled egg. Several pieces of seafood, including shrimp and squid, are visible. A small side salad with shredded cabbage and carrots is on the right, and a pile of crispy fried onions or shallots is on the left. An orange plate or bowl is partially visible in the upper right corner.
Restaurant Interior
The interior of a restaurant with a modern design. The restaurant features wooden floors, a wooden accent wall, and a well-lit ceiling. There are tables and chairs set up for dining, and a counter area with staff. A prominent sign with a floral logo and the text "BALI THAI" is visible. Plants are displayed on shelves in the background.
Appetizer Platter
A white oval plate holds an assortment of fried appetizers, including spring rolls, fish cakes, and satay skewers with peanut sauce. A small bowl of sweet chili sauce is also on the plate, along with a garnish of lettuce, shredded cabbage, and puffed rice crackers.
Assortment of Asian Dishes
A close-up shot of a table laden with several dishes, likely from an Asian restaurant. In the foreground, a white bowl contains a vibrant orange soup, possibly Tom Yum. To the right, a white plate holds sliced grilled meat, garnished with green onions and served with a small dish of dipping sauce. In the background, a woven basket contains a noodle dish topped with a hard-boiled egg, a piece of meat on skewers, and a side salad. The table surface appears to be a light-colored, speckled material.
Three Colorful Drinks
A close-up shot of three drinks on a dark table. The drink on the left is a pale yellow liquid with ice and a black straw. The drink in the center is a vibrant purple layered with a lighter yellow at the bottom, served in a glass carafe with an orange straw. The drink on the right is an opaque orange beverage with ice and a straw, served in a tall glass. The background is blurred, showing hints of warm lighting and possibly artwork on a wall.
Restaurant Interior
A view of a restaurant interior with several patrons seated at tables. The restaurant has a modern design with booth seating and warm lighting. A sign with the text "BALI THAI" is visible in the background.
Stir-fried Water Spinach
A close-up shot of a plate of stir-fried water spinach, also known as kangkong. The dish features vibrant green water spinach stalks and leaves, tossed with what appears to be garlic, chili peppers, and a savory sauce. A fork rests on the side of the white plate, ready to serve. In the background, a portion of another dish, possibly an omelet or crepe, is visible on a separate plate.
Thai Food Platter
A close-up shot of two Thai dishes on a table. In the foreground, a black plate holds white rice topped with a fried egg and a serving of minced meat stir-fry with vegetables. In the background, a woven basket contains noodles, a skewer of meat, and a lime wedge. A glass of water and cutlery are also visible.
Thai Food
A close-up shot of a table with several dishes of Thai food. In the foreground, a small white bowl contains a portion of Tom Yum soup with visible pieces of seafood. To the left, a larger white oval dish holds stir-fried morning glory with chili and tomatoes. Dominating the right side of the frame is a black pot filled with Tom Yum soup, a ladle resting inside. The soup is a vibrant orange-red color with visible herbs and tomatoes. The dishes are arranged on a light-colored, textured tabletop.
Whole Fried Fish with Side Dishes
A whole fried fish is presented on a white oval platter, garnished with lettuce, shredded cabbage, and a small bowl of dipping sauce. A lime wedge sits on a banana leaf beneath the fish. To the right, a black plate holds yellow rice, fried items, and a small bowl of soup.
Green Curry with Vegetables
A close-up shot of a bowl of green curry with various vegetables and tofu. The curry is a light green color and appears to be creamy. Visible vegetables include green beans, broccoli florets, baby corn, and red chili peppers. Cubes of tofu are also present in the dish. The bowl is black and has a black spoon resting inside. In the background, there are bags and a phone with a collage of images on its case.
Pad Thai Noodles
A close-up overhead shot of a plate of Pad Thai noodles. The noodles are coated in a dark sauce and mixed with bean sprouts, snap peas, and small pieces of tofu. A wedge of lime, crushed peanuts, and red pepper flakes are served on the side, along with a small garnish of lettuce.
Fried Rice with Satay and Egg
A plate of fried rice served with three skewers of satay, a fried egg, lettuce, and crackers. The fried rice appears to contain vegetables such as green beans and chili peppers. The dish is presented on a woven placemat over a brown paper liner.
Fried Dish with Dipping Sauce
A close-up shot of a large, golden-brown fried dish, possibly tofu or a similar item, topped with julienned carrots, cucumber, and what appears to be fried shallots. It is served on a white square plate with a small white bowl of dark dipping sauce. In the background, there is a plate of white rice and a small dish with shrimp and vegetables. Another plate with lettuce is visible in the foreground.
Clay Pot Soup
A close-up shot of a clay pot filled with soup, served on a wooden base. A spoon rests in the pot. The soup contains visible ingredients such as carrots, a slice of tomato, and what appears to be tofu or cabbage. In the background, a purple drink with a straw is visible, along with blurred figures of people dining in a restaurant setting.
Squid and Vegetable Stir-fry
A close-up shot of a white bowl filled with a stir-fry dish. The dish contains pieces of squid, baby corn, snap peas, bell peppers, and onions in a reddish-orange sauce. A lettuce leaf garnishes the side of the bowl. A spoon rests in the dish, and a plate of white rice is visible in the background.
Grilled Chicken with Sweet Chili Sauce
A plate of sliced grilled chicken served with a side of sweet chili sauce, lettuce, cucumber slices, and a cherry tomato. The chicken is garnished with chopped green onions.
Bali Thai Signage
A close-up shot of the signage for "BALI THAI" which features a stylized flower logo on the left and a silhouette of a dancer on the right. The letters are metallic and raised from a textured, diamond-patterned wall.
Dessert Bowl
A close-up shot of a dessert in a clear glass bowl. The dessert appears to be a shaved ice concoction with green jelly noodles, red beans, and small, colorful tapioca pearls. It is served on a white plate with two spoons resting on it. The background is blurred, suggesting an indoor setting.
Layered Drink
A carafe of layered purple and yellow drink with an orange straw sits on a table. A child's water bottle is visible in the background, along with other diners.
Pomelo Salad with Shrimp
A close-up shot of a pomelo salad with shrimp, garnished with mint leaves and lettuce. The salad is dressed in a vibrant orange sauce and appears to contain peanuts and onions. A fork is partially visible, resting in the salad.
Shrimp Fried Rice
A plate of shrimp fried rice is presented on a textured black plate. The rice is yellow and appears to be seasoned with curry powder. It is topped with several large shrimp, scrambled egg pieces, peas, and corn. To the left of the rice, there is a small pile of crispy fried onions and a garnish of shredded lettuce, carrots, and red cabbage.
Thai Restaurant Interior
The interior of a Thai restaurant with tables and chairs set for dining. The wall behind the counter features the word "THAI" in large letters and a silhouette of a traditional Thai dancer. The dining area has wooden accents and modern seating. Staff can be seen working behind the counter.
Satay Platter with Stir-fried Vegetables
A close-up shot of a satay platter featuring chicken satay skewers covered in peanut sauce, fish cakes, spring rolls, and a mound of crispy rice crackers, served with a side of lettuce and a small dish of dipping sauce. In the background, a plate of stir-fried water spinach with chili peppers is visible.
Stir-fried Water Spinach
A close-up shot of a plate of stir-fried water spinach, also known as kangkong, served with a spoon. The dish is garnished with fried garlic bits and appears to be coated in a savory sauce. The plate rests on a tiled surface with a checkered pattern of brown and cream tiles.
Tom Yum Soup
A close-up overhead view of a steaming bowl of Tom Yum soup, filled with large shrimp, squid, and herbs in a vibrant orange broth. A ladle and chopsticks are partially submerged in the soup.
Green Mango Salad
A close-up shot of a green mango salad served on a white oval plate. The salad is made of shredded green mangoes, red onions, peanuts, and possibly dried shrimp or crispy bits. It is garnished with a lettuce leaf on the side. Two forks are visible on the plate and on the table.
Tom Yum Soup
A close-up shot of a steaming bowl of Tom Yum soup, served in a rustic clay pot. The soup is a vibrant orange-red color, with visible chili flakes, chopped herbs, and pieces of white seafood or tofu. A ladle rests in the soup, ready to serve. In the background, out of focus, a person wearing a black t-shirt with a circular emblem is visible.
Vegetable Curry
A close-up shot of a bowl of yellow curry with various vegetables and tofu. The curry is rich and creamy, with visible pieces of broccoli, carrots, green beans, snap peas, mushrooms, and fried tofu. A black spoon rests in the bowl. The background is blurred, showing a restaurant interior with tables and chairs.
Pad Thai with Satay Skewers
A plate of Pad Thai noodles served with two satay skewers, bean sprouts, a lime wedge, lettuce, crushed peanuts, and chili flakes. The dish is presented on a woven placemat with a brown paper liner.
Roasted Chicken with Salad
A whole roasted chicken, glazed and garnished with chopped green onions, is served on a white platter with a side salad. The salad consists of shredded lettuce, cabbage, carrots, cucumber slices, red onion wedges, a halved lime, and a cherry tomato. A small bowl of dipping sauce is visible to the right of the platter, and a fork rests on the side.
Seafood and Chicken Platter
A large white platter filled with various grilled seafood and chicken dishes. The platter includes a whole grilled fish, several grilled prawns on skewers, satay skewers, grilled chicken pieces, and grilled squid rings. Two small white bowls contain dipping sauces, one red and spicy, the other a darker, chunky sauce. The food is garnished with lettuce, cucumber slices, red onion, and chopped green onions. A white plate and cutlery are visible on the table.
Thai Iced Tea
A tall glass of Thai iced tea with ice and a black straw. The glass is sweating, indicating it is a cold beverage. The drink is a vibrant orange color. In the background, parts of two people are visible, one wearing a white shirt and the other a dark shirt. There are also two silverware pieces on a white napkin on the table. The bottom of the glass has a pedestal base.
Fried Dish with Dipping Sauce
A close-up shot of a golden-brown fried dish, possibly a cake or patty, topped with julienned carrots, cucumbers, and crispy crumbs. It is served on a white plate with a small white bowl of dark dipping sauce, sprinkled with more crumbs. A banana leaf is placed beneath the fried dish. A glass with a lemon slice and a white plate are visible in the background.
Green Slushy Drink with Toppings
A close-up of a tall glass filled with a green, icy beverage. The drink is topped with a lychee fruit and a colorful assortment of small, round jelly-like spheres in shades of yellow, orange, red, and clear. A blue straw is inserted into the drink. In the background, out of focus, a person is holding a straw in another drink, and white bowls are visible on the table.
Seafood Fried Rice
A close-up shot of seafood fried rice served on a dark, textured plate. The rice is golden brown and appears to contain pieces of seafood such as shrimp and squid, along with diced vegetables like carrots and red bell peppers. A small side salad of lettuce and shredded cabbage is placed on the left.
Mango Salad
A close-up shot of a mango salad served in a black bowl. The salad is made with shredded green mango, red onion, peanuts, and cilantro, and is garnished with lettuce and a chili pepper. A fork is visible in the upper left corner.
Bali Thai Restaurant Entrance
The image shows the entrance area of a restaurant called Bali Thai. A large sign with the restaurant's logo and name is prominently displayed. Inside, a counter with a menu and seating arrangements are visible. Shelves with decorative plants line the wall. A sign indicates "Please wait to be seated."
Noodle Dish with Fried Items and Salad
A close-up shot of a meal served in a woven basket. The dish features a generous portion of stir-fried noodles, accompanied by two pieces of fried food, a small salad with shredded cabbage, lettuce, and a cherry tomato, and a breaded patty. A fork rests on the side of the basket. In the background, a blue Visa card holder is visible on a table.
Glass Noodle Stir Fry
A close-up shot of a plate of glass noodle stir fry. The dish contains glass noodles, scrambled eggs, bean sprouts, sliced onions, cherry tomatoes, and shredded cabbage and lettuce on the side.
Layered Drink
A glass bottle filled with a layered beverage, with the bottom half being yellow and the top half being purple. An orange straw is inserted into the drink. The bottle is on a table, with a white plate visible to the right. The background is blurred, showing interior lights and possibly other patrons.
Chicken Satay with Peanut Sauce
Three skewers of grilled chicken satay are presented on a dark wooden platter lined with green leaves. A small white bowl filled with a chunky peanut dipping sauce is placed to the right of the skewers. The chicken appears to be glazed and slightly charred, suggesting it has been grilled to perfection.
Fried Rice with Broccoli and Cherry Tomato
A close-up shot of a plate of fried rice. The rice appears to be a reddish-brown color, possibly from brown rice or a seasoning. It is mixed with pieces of broccoli florets, some chopped carrots, peas, and scrambled egg. A small cherry tomato and a garnish of shredded cabbage and purple cabbage are visible on the side. The dish is served on a black, textured plate.
Pad See Ew with Chicken
A close-up shot of Pad See Ew, a popular Thai stir-fried noodle dish. The wide, flat rice noodles are coated in a dark, savory sauce and mixed with tender pieces of grilled chicken, vibrant green Chinese broccoli, and slivers of red chili. The dish is garnished with a side of fresh lettuce, shredded cabbage and carrots, sliced cucumbers, and a scattering of roasted peanuts. The meal is presented in a woven basket lined with brown paper.
Katrina Group Ltd. Dining Brands
A list of dining brands under Katrina Group Ltd., with their respective locations. Brands include So Pho, Streats, Bali Thai, Hongu, Indobon, Izakaya Tomo, Rennthai, Muchos, Bayang, and Hutong. Locations are listed by country and city, with specific mall or address details.
Hiring Poster for Katrina Group
A recruitment poster for Katrina Group Ltd. It highlights 'Why Join Us!' with sections on valuing people, working hard, skill development, and career growth. The poster details full-time positions such as Management Trainee, Restaurant Assistant Manager, Restaurant Manager, Kitchen Assistant/Cleaner, Assistant Head Chef, and Head Chef, with corresponding salary ranges. It also outlines flexi part-timer options with different pay rates and hours for lunch, dinner, weekend, and 4-day work weeks. Staff benefits listed include annual bonus, meals, career progression, referral incentives, staff discounts, learning opportunities, medical/dental subsidy, birthday vouchers, and convenient locations. The poster also mentions 'Influential Brands: Top Employer 2019' and lists the dining brands under Katrina Group: SO PHO, SOUL STREET, BALI THAI, and TOMO IZAKAYA.
Nearby Shops
Ottie Pancakes @ Wisteria Mall
Fluffy Min Jiang Kueh pancakes in 10+ flavours from peanut to Biscoff at Wisteri
View ShopA Hot Hideout @ Sembawang (SSC)
Deep-fried mala hotpot with collagen soups and crispy ingredients, student-found
View ShopSeoul Garden Buffet & Seoul Garden HOTPOT - Northpoint City
Halal-certified Korean BBQ and hotpot buffet with three tiers and personal hotpo
View Shop