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Hokkaido Baked Cheese Tart at Causeway Point
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Hokkaido Baked Cheese Tart at Causeway Point

Location: 1 Woodlands Sq, B1-K25 Causeway Point, Singapore 738099

Floor B1 · Causeway Point

A Japanese cheese tart specialist at Causeway Point baking creamy, golden-topped tarts with Hokkaido cheese.

A Japanese cheese tart specialist at Causeway Point baking creamy, golden-topped tarts with Hokkaido cheese.

Hokkaido Baked Cheese Tart at Causeway Point is a specialist kiosk that focuses on one thing and does it exceptionally well: baked cheese tarts made with premium Hokkaido cheese. Each tart features a crisp, buttery pastry shell filled with a rich, creamy cheese filling made from a blend of three types of Hokkaido cheese, baked until the tops achieve that signature golden-brown caramelisation. The result is a warm, gooey centre that oozes with cheesy richness, balanced by the flaky shell. The tarts are baked fresh throughout the day, ensuring customers always get them warm from the oven, and the kiosk format is designed for takeaway, making it easy to enjoy on the go or bring home as a gift. Seasonal flavours and limited editions occasionally appear, adding variety to the classic offering. Hokkaido Baked Cheese Tart suits cheese lovers, dessert enthusiasts, and anyone who appreciates a perfectly executed single-product concept. For a cheese tart that is worth every calorie, Hokkaido Baked Cheese Tart at Causeway Point is the one. It is one tart, perfected.
6760 3757
1 Woodlands Sq, B1-K25 Causeway Point, Singapore 738099
Floor B1 · Causeway Point

Operating Hours

Open Now
Closes at 9:30 pm (in 3h 22m)
Monday
11 am–9:30 pm
Tuesday (Today)
11 am–9:30 pm
Wednesday
11 am–9:30 pm
Thursday
11 am–9:30 pm
Friday
11 am–9:30 pm
Saturday
11 am–9:30 pm
Sunday
11 am–9:30 pm

Negative Reviews

Sim Marcus Sim Marcus

Tarts aren’t as fresh as the Bugis branch :( stale tasting chocolate tart maybe the turnover is low so keeping old stock

Nurul Izzah Nurul Izzah

Awful taste. Bought a pack, nobody at home could eat. One of the tarts started to turn greyish inside, like you would see in overcooked hard boiled eggs yolk. Ended up throwing it away.

Positive Reviews

Toh Siew Leng Toh Siew Leng

Super lucky to see last 7 pcs of salted caramel flavour cheese tart, our favourite flavour...😋😋😋🧀🍪 …

Fatimah Rahman Fatimah Rahman

One of our favourite place to get fresh and delicious tarts. Especially the original cheese tarts our family all time favourite. Not forgetting the staff are friendly too. Well done 👍 …

Karthik Rajan Karthik Rajan

Best Tarts ever n most friendly staffs!!!! I always patronise cwp hbct!

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