Jian Bo Shui Kueh at Causeway Point
Location: 1 Woodlands Sq, B1-K32 Causeway Point, Singapore 738099
Floor B1 · Causeway Point
Legendary Tiong Bahru chwee kueh stall at Causeway Point with silky rice cakes and savoury chye poh.
Legendary Tiong Bahru chwee kueh stall at Causeway Point with silky rice cakes and savoury chye poh.
Jian Bo Shui Kueh is a celebrated chwee kueh institution originating from Tiong Bahru Market, now with an outlet at Causeway Point bringing its famed steamed rice cakes to the Woodlands crowd. Each silky, delicate kueh is topped with fragrant fried chye poh (preserved radish) and a kick of chilli, delivering a simple yet deeply satisfying bite that has earned the stall a devoted following for decades. Alongside the classic original flavour, Jian Bo has introduced creative variations such as its mala shui kueh for those who enjoy a spicy twist. The Causeway Point kiosk operates on a walk-in basis, perfect for a quick breakfast or snack, and the generous portions at affordable prices make it a favourite with families and food enthusiasts alike. Few dishes capture the essence of Singapore's hawker heritage quite like chwee kueh, and few do it better than Jian Bo. Drop by the Causeway Point stall and taste the tradition that has made this brand a household name across the island.Operating Hours
Overall Rating
Based on 22 Google reviews
food Ranking
Based on customer ratings
Negative Reviews
Prakash Moorthy
If you want to buy breakfast before going to work like me, then you better don’t go down to downstairs this outlet. As the staff will tell you “沒那麼快”, then she only attend to you once she finish her “own things”. If dun want to do business then can just swift off all the light.
Ong Jia Wei
The glutinous rice not fresh and don’t smell nice but still selling. After eating I ran to toilet immediately! Please don’t sell anymore! Shui Kuei is very nice though.
Shobha Rao
It's a known fact for years since I was a young girl in 80s that Jian Bo chwee kueh is famous cos of its delicious chye bo besides the kueh. …
Usha Rani
Not sure if the staff was not well trained or forgetfulness led to this, but we got chee cheong fan here twice in a row, only to discover that they did not packed the siew mai that was indicated in the menu set which we ordered. TWICE. Just a reminder to check your food before you head off, otherwise it is not recommended to visit.
Positive Reviews
Yeo Wei Jie
Not sure why the review so low. The food was not bad. Gotten a mixture of each. Love the shui kueh the most. I like to have chill to go with it. The yam is second fav.
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Photo Gallery
Jian Bo Shui Kueh
Dasani Drinking Water Bottle
A close-up shot of a Dasani drinking water bottle against a white tiled background. The bottle is frosted with condensation. The blue label prominently displays the Dasani logo, the words "DRINKING WATER", and states it is "Sodium Free" and "a product of The Coca-Cola Company".
Jian Bo Tiong Bahru Shui Kueh Stall
A food stall in a mall with a prominent sign for Jian Bo Tiong Bahru Shui Kueh, established in 1958. The stall displays various food items in glass cases and has a counter where staff serve customers. There are also promotional materials and a hiring notice. Other businesses like OSIM and LAC are visible in the background.
Sesame Balls with Red Bean Filling
A close-up shot of several golden-brown sesame balls, coated in white sesame seeds, arranged in a white bowl. One ball is cut in half, revealing a dark red bean paste filling.
Four Compartment Takeout Container with Food
A black plastic takeout container is filled with four different food items. The top left compartment contains white rice noodle rolls drizzled with a reddish sauce and sprinkled with sesame seeds and green onions. The top right compartment holds white, rectangular pieces of food, possibly taro or radish cake, also topped with sauce and green onions. The bottom left compartment is filled with a mixture of peanuts, fried shallots, and other savory ingredients. The bottom right compartment contains two round, white cakes topped with a dark, savory filling. Steam is visible rising from the container.
Food in a Takeout Container
A close-up shot of a food item in a brown paper takeout container. The food appears to be white, flat pieces topped with a dark, crumbly mixture and a savory sauce. The container has text printed on it that reads "Jian Bo Tiong Bahru Shui Kueh Since 1958".
Steamed Rice Rolls and Siu Mai
A plate of Chinese dim sum featuring steamed rice rolls drizzled with a dark sauce and sprinkled with sesame seeds, alongside two siu mai dumplings in yellow wrappers.
Savory Rice Cakes with Toppings
A close-up shot of white rice cakes topped with a dark, savory mixture of ingredients, possibly including minced meat, chili, and sesame seeds. A small amount of dark sauce is visible at the bottom.
Pan-fried Turnip Cake
Two pieces of pan-fried turnip cake are served on a white plate with a green leaf garnish. The cake is golden brown on top with visible pieces of turnip and other ingredients. A circular logo with Chinese characters is visible in the upper right corner.
Sesame Balls
Three oval-shaped sesame balls are displayed on brown parchment paper. One ball is cut in half, revealing a savory filling. Scattered sesame seeds are visible on the paper and around the balls.
White Cakes with Savory Topping
A close-up shot of several white, dome-shaped cakes served in a yellow bowl with a blue rim. Each cake is topped with a generous portion of a dark, crumbly mixture that appears to be savory, possibly containing minced meat, spices, and fried shallots. Some of the topping has spilled onto the side of the bowl.
Shrimp Fritters
Two golden-brown, circular shrimp fritters are displayed on a wooden surface. The fritters are made with a batter that includes visible pieces of shrimp and green onions. The texture appears crispy and slightly irregular.
Sesame Seed Pastries
Two golden-brown, oblong pastries coated in sesame seeds are presented on a white plate. The pastries appear to be fried and have a slightly irregular, puffed shape.
Dim Sum and Rice Cakes
A white plate holds several dim sum dumplings and white rice cakes topped with a savory brown mixture. The dim sum dumplings are yellow and white, with a visible orange topping on one. The rice cakes are round and flat, with a generous portion of the textured topping in the center. The plate is slightly tilted, and the food is arranged closely together.
Jian Bo Hei Bee Hiam (Dried Shrimp Chilli)
A glass jar filled with a reddish-brown condiment, likely dried shrimp chilli. The jar has a gold lid and a maroon label with gold text. The label reads "Jian Bo Tiong Bahru Shui Kueh Since 1958" and "Hei Bee Hiam (Dried Shrimp Chilli)".
Fried Turnip Cake
Three pieces of golden-brown fried turnip cake are stacked on a white surface. The cakes are rectangular with slightly uneven edges, indicating they were likely cut from a larger block. Small pieces of what appear to be dried shrimp or meat are visible within the cakes. A circular logo with Chinese characters is in the upper right corner.
Black Bean Burgers in a Skillet
A close-up overhead shot of several cooked black bean burgers in a cast-iron skillet. A wooden spoon is partially visible, holding one of the burgers. The burgers appear to be made with black beans, quinoa, and red onion, and have a slightly crispy, browned exterior.
Dessert with Dips
A clear plastic container holds several round, white, mochi-like desserts. The container also has two compartments for dips. One compartment contains a dark red, chili-based sauce, and the other contains a brown, granular topping, possibly grated coconut or sugar.
Food Stall Counter
A food stall counter with steamed buns displayed in a glass case. The stall has a sign that reads "Jian Bo Tiong Bahru Shui Kueh Since 1968". In the background, other shops are visible, including "Nature's Farm".
Pink Kuih Lapis
Three pieces of pink Kuih Lapis are arranged on a banana leaf in a round bamboo steamer basket. The Kuih Lapis have intricate patterns pressed into their surface.
Layered Dessert
A hand holds a piece of layered dessert, possibly a kue lapis, wrapped in clear plastic. The dessert has distinct layers of pink, orange, and green. The background is a plain, textured gray. A timestamp "2023/09/12 17:16" is visible in the bottom right corner.
Congee with Pork and Fried Dough
A close-up shot of a bowl of congee, a rice porridge dish. The congee is topped with thinly sliced pork, chopped scallions, and fried shallots. Several pieces of fried dough sticks, known as youtiao, are arranged on the side of the bowl. The bowl itself is decorated with a pattern of roosters. A spoon rests on the rim of the bowl.
Steamed Dumplings
A close-up shot of three steamed dumplings in a bamboo steamer. The dumplings are topped with white filling and orange roe.
Sticky Rice with Peanuts
A close-up shot of a bowl of sticky rice topped with peanuts and fried shallots. The rice is a golden brown color, indicating it has been cooked with a savory sauce. The peanuts are whole and roasted, adding a crunchy texture. The dish is served in a clear glass bowl, and the background shows a colorful striped placemat.
Spicy Toppings on Sliced Food
A close-up shot of sliced white food, possibly daikon radish or turnip, submerged in a savory, oily sauce. The dish is topped with a generous portion of dark, crumbly, and spicy-looking toppings, which appear to contain small seeds, possibly sesame. The food is served in a disposable brown paper bowl.
Jian Bo Shiok Shiok Homemade Chilli
Two jars of Jian Bo Shiok Shiok Homemade Chilli sauce are displayed, with red chilies in the foreground. The labels on the jars indicate the brand name
Michelin Bib Gourmand 2023 Sticker
A close-up of a red circular sticker with the Michelin Man logo and the text "MICHELIN BIB GOURMAND 2023". The sticker is affixed to a glass display case, behind which are some food items in containers. Another similar sticker is partially visible to the right.
Red Mochi with Yellow Filling
A close-up shot of two red mochi desserts on a white rectangular plate. One mochi is whole and has a textured, glossy red exterior. The other mochi is cut in half, revealing a bright yellow, creamy filling. The plate is placed on a woven bamboo mat.
Point of Sale Counter
A point of sale counter with a digital display showing menu items and prices. A QR code for payment is displayed on a stand. A person in a red shirt is standing behind the counter, holding a receipt. There is a container of toothpicks and a red arrow sticker indicating where to pay.
Sesame Seed Topped Dish
A close-up shot of a dish topped with sesame seeds and a red sauce. The dish appears to be made of rolled rice noodles or similar ingredients.
Rainbow Layered Dessert
Three slices of a colorful, layered dessert are arranged in a wooden tray. The dessert has distinct horizontal layers of red, orange, yellow, green, and possibly other colors, giving it a rainbow appearance. The texture appears smooth and slightly translucent.
Chili Sauce in Container
A close-up shot shows a small, clear plastic container filled with a dark red, viscous sauce. The sauce appears to have small particles suspended within it, possibly chili flakes or spices. The container has a fluted or ribbed edge. Some of the sauce has spilled or dripped onto the sides of the container.
Red Sweet Pastries
Close-up of two red, intricately molded sweet pastries served on a green banana leaf. One pastry is whole, showing its textured surface. The other is cut in half, revealing a light-colored, granular filling. In the background, a teacup with floral patterns is visible.
Food Stall Display
A food stall display featuring various food items, including dumplings, fried dough, and packaged congee. A staff member wearing a mask is visible behind the counter. Several containers of congee are stacked, with Michelin Bib Gourmand stickers from 2021, 2022, and 2023.
Radish Cake with Toppings
A close-up shot of white radish cake slices topped with a savory, dark brown mixture, served in a disposable brown bowl. The topping appears to be finely chopped and seasoned, possibly with chili and spices. The radish cake is soft and slightly translucent, with a light broth at the bottom of the bowl. The dish is presented on a light-colored wooden surface.
Rice Noodle Rolls with Sauce and Sesame Seeds
A close-up shot of rice noodle rolls served in a bowl. The white, translucent noodles are generously drizzled with a dark red sauce and sprinkled with sesame seeds. The bowl has a pink rim with a green accent.
White Cakes with Savory Topping
A close-up shot of several white, round cakes topped with a dark, finely chopped savory mixture. The cakes are served in a shallow, light yellow bowl with a blue rim. Some of the topping has spilled into the liquid at the bottom of the bowl.
Jian Bo Signature Chye Poh
A close-up shot of a jar of Jian Bo Signature Chye Poh. The jar has a gold lid and a yellow label wrapped around the top. A maroon label with a yellow circle containing Chinese characters is prominently displayed on the front of the jar. Below this, a yellow band contains the text "JIAN BO SIGNATURE CHYE POH" in English, followed by Chinese characters. The contents of the jar appear to be a dark, chunky relish or condiment.
Zongzi on a Banana Leaf
A close-up shot of a zongzi, a traditional Chinese rice dumpling, wrapped in a banana leaf and served on a white plate. The zongzi is triangular in shape and appears to be filled with rice and possibly other ingredients, with a slightly glossy, textured surface. In the background, out of focus, are hints of other dishes and a small ceramic cup.
Chicken Congee with Fried Dough Sticks
A bowl of congee topped with shredded chicken, fried shallots, and chopped scallions, served with fried dough sticks on the side. The bowl has a decorative pattern of roosters.
Steamed Rice Rolls with Siu Mai
A plate of steamed rice rolls drizzled with a dark sauce and sprinkled with sesame seeds, served alongside two pieces of siu mai (pork and shrimp dumplings).
Jian Bo Tiong Bahru Shui Kueh Food Stall
A food stall named Jian Bo Tiong Bahru Shui Kueh, which has been operating since 1958, is shown in a mall. The stall has a bright, modern design with illuminated panels and a display counter showcasing various food items. Several customers are seen queuing and interacting with staff. A poster on the right advertises that the food is healthy and delicious, suitable for dieters and keto diets.
Savory Rice Cakes with Red Sauce and Sesame Seeds
A close-up shot of cubed rice cakes, generously drizzled with a vibrant red sauce and sprinkled with white sesame seeds. A small portion of a dark, savory sauce is visible on the side of the bowl. The dish is served in a light-colored bowl with a green rim.
Food preparation
A close-up view of food being prepared in a large metal pot. The pot contains a dark, granular mixture, possibly a sauce or topping. A ladle rests inside the pot. Around the pot are several empty paper bowls, some with lids, and a red basket. A person's hands are visible in the background, adding ingredients to one of the bowls. The scene appears to be in a food service setting.
Nasi Lemak Wrapped in Banana Leaf
A close-up shot of Nasi Lemak, a popular Malaysian dish, served on a wooden plate. The rice is wrapped in brown paper and a vibrant green banana leaf, a traditional method of packaging. The texture of the rice grains is visible through the paper.
Sauce Pot
A close-up shot of a terracotta pot filled with a reddish-brown sauce. A metal skewer is inserted into the sauce. The pot sits on a stainless steel surface, with a blue plastic basket to the left and a red basket with woven items in the background. Other kitchen equipment is visible.
Zongzi on a Wooden Plate
A close-up shot of a triangular zongzi, a traditional Chinese rice dumpling, resting on a dark wooden plate. A wooden fork is visible on the right side of the plate. The zongzi appears to be filled with various ingredients, visible through the glutinous rice exterior. The background is a plain, light color.
Steamed Dumplings
Two translucent steamed dumplings filled with rice and dark ingredients, served on a speckled ceramic plate. One dumpling is cut in half, revealing the filling.
Bowl of Peanuts and Anchovies
A white ceramic bowl filled with roasted peanuts and small fried anchovies. The bowl has a floral pattern and a gold rim. It is placed on a beige cloth napkin, with a wooden serving utensil to the right.
Food Display Case
A display case filled with various food items, including round containers labeled "Jian Bo" stacked behind them. In front of the containers are trays of pastries and small packaged desserts. Red circular stickers with the Michelin Bib Gourmand logo and years 2021, 2022, and 2023 are visible. The display case has decorative golden panels with lights on the lower front. A sign with Chinese text and English phrases like "Flexi working" and "Staff discount" is partially visible on the right.
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