Location: 930 Yishun Ave 2, Singapore 769098
Paya Lebar
Asian-inspired bakery at Northpoint City crafting mochi buns and signature yudane loaves with natural ingredients.
Asian-inspired bakery at Northpoint City crafting mochi buns and signature yudane loaves with natural ingredients.
Muyuu is an Asian-inspired bakery brand with an outlet at Northpoint City, renowned for its unique mochi-filled buns and signature yudane dough loaves made with high-quality flour sourced from Taiwan. The bakery takes pride in crafting each product from scratch daily using only fresh, premium ingredients without additives, resulting in loaves with a light, fluffy centre and a crispy crust, and mochi buns in creative flavours such as chocolate banana, peanut, black sesame and lotus biscoff. The Northpoint City outlet operates from 8am to 10pm daily, offering a tempting display of freshly baked breads, pastries, cakes and the beloved Glutinous QQ, a signature yudane dough filled with sticky fragrant black glutinous rice. Walk-in customers are welcome, and the bakery also accepts online orders for convenient pick-up. Muyuu is nurtured by nature and baked with passion. Visit the Northpoint City outlet and taste the handcrafted goodness that makes this Asian-inspired bakery a standout in Yishun.Operating hours not available
Based on 15 Google reviews
Not enough ratings
Huang Jia Wen
Previously was good but now is like horrible, reno made it worst. Service was extraordinarily bad, bought ondeh ondeh home and found it smelled and bad, brought it back. The service staff can still act sarcastic and rude. Never ever going back again.
Kwan Hui Qi
Out of the days that I usually buy here, nowdays I prepare at home or get from elsewhere. Thank you.
Phua Hui Ling
This is possibly the worst garlic bread I've ever had the misfortune of eating. Bread is tough & cold, just like the garlic filling which tasted frozen as well. Save your money & buy from four leaves instead, which is many times much better.
Razak Ismail
Banana chocolate, sesame and peanut mochi buns were all quite good. Best if fresh out of the oven and warm, bread is soft and chewy but mochi filling was quite little. Tiramisu was bad, overly sweet and full of cream with no coffee taste.
Deepa Subramaniam
Kueh Lapis review: Has no 'kitchen taste'/salty taste, and the coconut and pandan flavours are very strong but not too sweet. Top tier kueh in sg.
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